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PhD Dissertation: 08/03/2019
Curriculum: Food Science and Technology
Supervisor: Prof. ssa Lisa Granchi
Email: viola.galli@unifi.it
Office address: Piazzale delle Cascine 24, 50144, Firenze
Phone Mobile: +39 335 8286787
Profile
Bachelor’s degree in Food Science and Technology and Master’s degree in Food Science at the University of Florence. One year research grant in “Characterization of food fermenting microorganisms” at the Department of Agricultural, Food and Forestry Systems (University of Florence)
Research interests and PhD project
Fermented food microbiology, particularly sourdough. Selection of Lactic Acid Bacteria and Yeast to be used as starter in order to improve the technological and nutritional features of bakery products.
Conference talks and seminars
- 11° Convegno Nazionale sulla biodiversità “Biodiversità e intensificazione ecosostenibile”. Matera 9-10 giugno 2016. Oral presentation “Biodiversità di batteri lattici come strumento per lo sviluppo di specifici impasti acidi liquidi”.
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